I love to create salads.  Here is a good one:

salad greens

one chopped orange

one chopped avocado--optional

small sliced mild purple onion

1/2 cup jicima sliced in 2" sticks

fresh asparagas spears in 2" pieces

Dressing:

1/2 cup olive oil

1/4 cup rice vinegar

2 T orange juice concentrate

1/2 t salt

2-3 finely chopped cloves garlic

pepper to taste